How does Isa Chandra Moskowitz make flavourful and satisfying vegan meals from scratch every day, often in 30 minutes or less? It's easy! In ISA DOES IT, the beloved cookbook author shares 150 new recipes to make weeknight cooking a breeze. Mouthwatering recipes like Sweet Potato Red Curry with Rice[...]

A whole-foods, plant-based diet has never been easier or tastier 300 brand-new recipes for cooking the "Forks Over Knives" way, every day "Forks Over Knives" the book, the film, the movement is back again in a "Cookbook." The secret is out: If you want to lose weight, lower your cholesterol, and pr[...]

From the reigning queens of vegan baking, this is a cookbook that elevates the latest dessert trend - pies and tarts - to a whole new level of delicious. With "Vegan Pie in the Sky", Isa Chandra Moskowitz and Terry Hope Romero continue their vegan world domination mission and elevate pie and pastry [...]

A collection of dozens of dairy-free, vegan cupcake and frosting recipes, written by the co-hosts of Post Punk Kitchen, includes such options as Banana Split Cupcakes, Linzer Torte Cupcakes, and Chai Latte Cupcakes. By the authors of Vegan with a Vengeance. Original.[...]

This is the ultimate guide to dairy-free cookies and bars from the authors of "Vegan Cupcakes Take Over the World and Veganomicon. Going vegan doesn't mean giving up dessert. In this sweet 'n sassy guide, Isa Chandra Moskowitz and Terry Hope Romero's vegan world domination mission continues with dai[...]

Vegans have often been misunderstood or treated with suspicion because of their beliefs. Now, this strict form of vegetarianism is attracting thousands of new adherents both young and old and it has now become socially accepted as more people learn the health risks of eating too much meat and the be[...]